Locations

Doyles on the Beach - A La Carte Restaurant

11 Marine Parade,
Watsons Bay (GPS address 3 Cliff St)
Ph: (02) 9337 2007 or 1300 DOYLES

The restaurant is full table service
& a booking is recommended.
Lunch
Dinner

Our Garden Bar is also open daily
from 11.30am until late.

Doyles Garden Bar

11 Marine Parade,
Watsons Bay
(GPS address 3 Cliff St)
Ph: 1300 369 537 or 1300 DOYLES
Click here for the Garden Bar

The garden bar is self-service.
Please order at the bar or via
the Chewzie QR code on your table.


The Garden Bar is a well-ventilated outdoor space,
situated by the Beach.
LIVE MUSIC EVERY
Saturday 4pm - 7pm
& Sundays 3pm - 6pm.
Daily

Doyles Fishermans Wharf Takeaway

Fishermans Wharf,
Watsons Bay
Ph: 9337 1572
Daily
Bookings Not Available. Indoor/Outdoor dining is available.

OUR HISTORY

THE Doyle Family welcome you to our Australian heritage seafood cafe. While Doyles on the Beach at Watsons Bay is the original site from 1885, we have grown to open more locations around Sydney and are known all over the world for our famous seafood.

Click for more

Reservation

Doyles on the Beach Restaurant

CONTACT US

Doyles on the Beach
Restaurant

11 Marine Parade,
Watsons Bay
(GPS address 3 Cliff St)
Tel (02) 9337 2007
or 1300 DOYLES

Doyles on the
Wharf

Fishermans Wharf,
Watsons Bay
Tel (02) 9337 1572

Cast a Line

CROSER CLUB

JOIN the Doyles Croser club today and receive a complimentary bottle of Croser when you dine with us at Doyles on the Beach for your birthday!

FUNCTIONS

Doyles on the Beach only

AT Doyles on the Beach, we cater for private parties, weddings, business functions and celebrations.
ASK ABOUT OUR SET MENU, WHICH IS AVAILABLE TO PRE-SELECT FOR GROUPS OF 10 PEOPLE OR MORE. WE ALSO HAVE A FINGER FOOD & CANAPE OPTION
AVAILABLE FOR GROUPS WHO WISH TO HIRE ONE OF PRIVATE ROOMS.

For enquiries please call us on (02) 9337 1350 Monday – Friday 9.30am – 4pm & speak with Lucas.

Surcharges An additional charge of 10% applies to the total bill on weekends and public holidays. For groups of 10 guests or over a staff gratuity of 10% is applied to your total bill Monday – Fridays and a staff gratuity of 5% is applied to your total bill on a Saturday/Sunday or Public Holiday. All credit card payments incur a 1.1% processing fee.